Case Study HONEYWELL COLLABORA TES WITH URM STORES INC. TO OPTIMIZE ENTIRE OPERA TION FOR PRODUCTIVITY GAINSStarted in 1921, member-owned food distributor URM Stores, Inc. overcame hurdles in their 100-year history including the Great Depression and financing challenges to expand over the years into a 655,000 sq ft. facility that manages its 26,000 items that bring in an average weekly inventory of $45 million. Headquartered in Spokane, Washington, URM has grown its sales volume to over $1.3 billion and employs over 2,800 individuals at URM and its subsidiaries. OVERVIEW With the company preparing to undergo significant change and projected growth, all while navigating COVID-19-related challenges, URM welcomed the opportunity to collaborate with Honeywell and warehouse tec

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